Plant-based products appeal to producers and consumers for a variety of reasons. While soybeans, oats and almonds are all well-known plant-based materials, there are many other interesting options to choose from. For example, fava beans, potatoes, peas, bambara nuts, hemp, and brewer's spent grain (BSG).
Partnering with Tetra Pak for your plant-based offering gives you access to our global network of ingredient suppliers, state-of-the-art production line, and also packaging options that will elevate your plant-based identity and expert advice on every choice along the way – from raw materials to distribution strategies. The result is an unmatched solution for bringing plant-based products to consumers at the right cost and quality.
What you see is a line of steel equipment. What you get is decades of food processing and packaging expertise combined with sophisticated automation and experience from maintaining and optimising thousands of plants all over the world - an unmatched integrated end-to-end solution for producing plant-based beverages. We can offer your desired quality to the lowest possible total cost of ownership.
Watch the video.
What you see is a line of steel equipment. What you get is decades of food processing and packaging expertise combined with sophisticated automation and experience from maintaining and optimising thousands of plants all over the world - an unmatched integrated end-to-end solution for producing plant-based beverages. We can offer your desired quality to the lowest possible total cost of ownership.
Watch the video.
In devising processing solutions, we help you minimise energy and water consumption, and cut down on waste — all without compromising on product quality. Talk to us about reducing both impacts and costs by e.g. deactivating oat enzymes at lower temperatures, or switching from direct (steam injection) to indirect heat treatment.
Explore our plant based processing equipment
Consumers want perfect products every time, and mixing is a key part of ensuring this. Our extensive line of equipment will help you master this critical step.
Buffer tanks balance processes by temporarily storing product on the line. Our tanks for aseptic and non-aseptic products boost efficiency and cut product loss.
Colours, flavours, vitamins and more benefit from aseptic dosing. Our dosing solutions meet any need – from same-ingredient dosing to injections before filling.
Whether you separate milk or remove particles from juice, you’ll get excellent product quality, efficiency and flexibility from our separation equipment.
Continuous in-line or manual batch, our blending solutions make sure your products feature consistent flavour, colour, texture and other key characteristics.
Our CIP equipment is known for its high accuracy. This means faster cleaning, greater uptime, lower utilities consumption, and less risk of food safety issues.
Perfecting homogenisation takes the right technology, optimally configured and operated. Discover our reliable, cost-effective and sustainable solutions.
Producing tea our soy? Our semi--continuous extraction system cools and clarifies your tea, while our soy unit extracts concentrate via sophisticated processes.
UHT treatment is about temperature and time. Our direct-treatment option gives you high product quality, while indirect treatment maximises cost-efficiency.
Pasteurisation makes products safe, extends shelf life, reduces spoilage and can even alter characteristics. Our low-TCO solutions will meet your every need.